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Directory

OI Pomodoro da Industria Nord Italia



Information
Sector
Professional or non-profit organisation

Categories & Products
  • Interprofessional organisation
Contact details
Viale Tanara 31/A
43121, Parma
Italy

0039 0521 942470
Contact email : Click to see email address
In the news

Italy: Results of the Tomato SAUCE project

04/04/2025
The two-year Tomato SAUCE project, conducted by OI Pomodoro Nord Italia, which aimed at promoting the sustainability of Italian processing tomato...
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The Monitora project: an intelligent solution for agriculture

27/02/2025
The Monitora project, funded by the PDR of Piedmont (Italy), has developed a web-based decision-support platform for irrigation and protection of...
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Northern Italy: the Tomato Water project

12/02/2025
OI Pomodoro da Industria Nord Italia launches the Tomato Water project, an innovative model for a sustainable and efficient management of water...
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North Italy: Price agreement reached for the 2025 season

29/01/2025
On 28 January, growers and processors in the North of Italy agreed on a reference price close to 145 euros for the 2025 season, while in the South...
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OI Pomodoro Nord: Giuseppe Romanini president for the period 2025-2027

10/12/2024
OI Pomodoro da Industria Nord Italia: Giuseppe Romanini elected president for the three-year period 2025-2027 Giuseppe Romanini is the new...
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Italy: Official data from the OI Pomodoro Nord Italia

26/11/2024
The 2024 harvest campaign in Northern Italy is marked by low yields, high production costs and only 2.4 million raw materials processed. The OI...
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Italy: Every drop counts: water consumption in the processing tomato supply chain

14/11/2024
This article is from the blog of the Tomato Sauce Project website and its campaign “Grounded in Sustainability”, supported by OI...
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SIAL 2024: Tomato SAUCE project: OI Pomodoro Nord to promote the sustainability of Italian tomato products

18/10/2024
The OI Pomodoro da Industria del Nord Italia is present at Sial (19 - 23 October 2024) in Paris to improve and promote the environmental and social...
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North Italy: Sustainable tomato production

08/10/2024
On 9 and 10 September, Sophie Colvine and Madeleine Royère Koonings met with other French and German journalists, as well as food bloggers,...
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OI Pomodoro Nord Italia: first situation of the 2024 tomato season

09/09/2024
The OI update on the campaign in Northern Italy with Councilor Alessio Mammi: Tomato harvest season 2024: low yields, record quality, but high...
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Italy: Corporate consolidations are good for international competitiveness

05/03/2024
Company mergers boost international competitiveness of the tomato processing industry in Northern Italy. Enterprises’ perspective at an...
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Italy: Position paper on environmental and social dumping

21/02/2024
Ministers, European parliament members and the Emilia-Romagna Region in dialogue with the Interprofession on the instances proposed by the...
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Event: Conference on fair competition

07/02/2024
"Tackling the processed tomato import into Europe that do not meet European sustainability standards. A proposal from the Italian processing...
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The Pomodoro Nord Italia IO: the biennial Tomato SAUCE project

09/11/2023
The Tomato SAUCE project aims to increase consumer knowledge and awareness of the high environmental standards applied to production methods in the...
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The 2023 season ended in Northern Italy with a result close to 2.8 million

23/10/2023
The Interprofessional Organization presents the official data of the 2023 harvesting season of processing tomato in Northern Italy, which concluded...
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Italy: OI Pomodoro Nord 2022 Results

29/08/2023
In 2022, the quantity of tomatoes processed in Italy was 10% lower than in 2021. In terms of sales channels, after the Covid-19 period, the retail...
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North Italy processing season at 45% of completion

24/08/2023
Late transplants due to the flood and weather anomalies in May make the outcome of the campaign uncertain. The point at a supply chain meeting...
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Italy\'s processing tomato industry: the value of the interbranch organization

18/07/2023
By Tiberio Rabboni, June 15, 2023 In an editorial published in Terra e Vita n°19/2023, Tiberio Rabboni, President of the Pomodoro Da Industria...
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Organic tomatoes in Italy: what prospects after remarkable growth?

14/03/2023
Market demand and the reduction of conversion time to organic practices have led to an increase in the surface areas planted with organic tomatoes,...
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Italy: Three decisive memberships for the IO Pomodoro Nord

25/01/2023
Three new memberships allow the OI Pomodoro Nord Italia to achieve an important objective: the association now represents 100% of the organized...
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