Respect for your privacy is our priority

The cookie is a small information file stored in your browser each time you visit our web page.

Cookies are useful because they record the history of your activity on our web page. Thus, when you return to the page, it identifies you and configures its content based on your browsing habits, your identity and your preferences.

You may accept cookies or refuse, block or delete cookies, at your convenience. To do this, you can choose from one of the options available on this window or even and if necessary, by configuring your browser.

If you refuse cookies, we can not guarantee the proper functioning of the various features of our web page.

For more information, please read the COOKIES INFORMATION section on our web page.


News

October 2018 Reader's Digest

06/11/2018 - Madeleine Royère-Koonings - Tomato News Reader's Digest
In October 2018, we published the following articles:
  • The WPTC Crop update from 28th September confirms the drop in worldwide processing, now below 34 million tonnes.
  • California crop situation as of 29th September, projection to 6th October.
  • Olam SVI will change name to better reflect their customer needs, into Olam Spices and Olam Tomatoes.
  • The 2018 opening quotations for Italian tomato products indicate a very slight upward trend.
  • Italian, Californian and Chinese tomato paste prices as of 30th September 2018.
  • The Australian food manufacturer SPC Ardmona sold Taylor's sauces business to Kyabram Conserves.
  • The European Commission adopted new rules on origin labeling, with effect from April 2020. Trade associations argue that they are too complicated and inhibit trade.
  • The season in now over in Northern Italy, with just over 2.4 million metric tonnes of raw material processed, according to the figures released by OI Pomodoro Nord Italia.
  • Sophie Colvine, General Secretary of the AMITOM, visited Turkey in July and gives us a partial overview of the Turkish industry.
  • California crop situation as of 6th October, projection to 13th October.
  • A study shows that tomato consumption protects against development of UV-induced keratinocyte carcinoma.
  • In Portugal, adapting the cultivation of processing tomatoes to climate change is a difficult task, and planted surfaces have decreased sharply this year.
  • In Spain, the amount of provisional aid granted for processing tomatoes has increased to EUR 205/ha, due to the decrease in eligible surfaces.
  • In Argentina, in the region of San Juan, planted surfaces remain stable, after 8 years of growth, due to lack of financial support, deterioration in the exchange rate and increase in interest rates.
  • In France, the Tom'ability project shows that water-saving agricultural practices are compatible with high quality tomato products.
  • Iran has been severely impacted by the recent US trade sanctions.
  • The escalating trade conflict between the U.S. and China causes more California agricultural products (including various processing tomato products) to face new retaliatory tariffs from China.
  • The American company Kraft-Heinz invests 50 million dollars in their Dutch site, located in Elst, thereby generating 30 new jobs.
  • The Tomato Foundation gained supporters all around the world in the last 6 months, and is now happy to report that it has almost reached its target fund needed to begin the sample study.
  • The Egyptian company Paste & Juice invests in farming and harvesting methods, as well as adding a new production line.
  • CRISPR, a gene-editing tool, has shown great results in varietal improvement. However, the European Union Court of Justice (ECJ) decided that gene-editing crops must follow the same stringent regulations as GMMOs.
  • The Egyptian company Al Nada aims to enter foreign markets, thanks to a new export subsidy system implemented by the government.
  • Scientists from the Agrigenomics Research Centre (CRAG) are attempting to recover the DNA of old crops, in order to create new varieties of tomato with a greater resistance to pathogens.
  • In Nigeria, the Dangote plant, as well as 3 other firms, should resume production by January 2019, after the Nigeria Customs Service commences full implementation of the New Tomato Production Policy.
  • The WPTC Crop update, as of 25 October 2018, confirms the decrease in volumes processed worldwide: 34.3 million metric tonnes.
  • The Italian company Mutti aims to change Americans 'perception of canned foods. With a multi-faceted marketing campaign involving social media channels, recipes on a micro-site, local presence etc.
 
You can find the individual articles in the NEWS list and/or search by keyword, date etc.
Back

________________________________________

Editor : TOMATO NEWS SAS -  MAISON DE L'AGRICULTURE - TSA 48449 - 84912 AVIGNON Cedex 9 - FRANCE
contact@tomatonews.com
www.tomatonews.com

 

 

Supporting partners
Featured company
Goglio S.p.A.
Most popular news
Featured event
15th World Processing Tomato Congress and 17th ISHS Symposium on Processing Tomato
Our supporting partners
Library Z-Library