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"The launch of a new range of tomato products during TuttoFood 2019 has once again confirmed the distinctive values of the brand: traceability, superior quality of the raw materials produced exclusively by the Tuscany industry, and careful attention paid to the manufacturing processes." These are the key features that were underlined by Pasquale Petti after the launch, during the TuttoFood 2019 food expo (Milan, 6-9 May 2019), of a new range of ready-to-use sauces by Italy's Petti food group. The new range of sauces is prepared with as few added ingredients as possible, and they are completely natural, with no added sugar, no preservatives and no acidity regulators. "Our main target is to attract the curiosity and interest of consumers who are unconvinced by ready-to-use sauces. Then we need to target those buyers with a range of high-quality products that are practical, easy to prepare, and sacrifice nothing to fresh tomato quality and flavor. This new experience is the result of five years of work focused on quality. We have risen to the challenge, as the brand has now overtaken historic brands and currently ranks third on the Italian market."
In addition to the immediately obvious qualities linked to the Italian organic raw materials, the Tetra Recart® packaging corresponds to the values of consumers as it is composed of 69% renewable raw materials (FSC Forest Stewardship certification), unbreakable, light, easy to store and five times less impacting for the environment (Life Cycle Assessment, source: IFEU 2017) than traditional pots or jars made of glass.
To kick-off the summer season, Hunt's (Conagra) is bringing excitement to BBQs with its thickest, richest ketchup ever: new Hunt's Best Ever Ketchup. Hunt's Best Ever Ketchup is a 100% all-natural ketchup made with vine-ripened California tomatoes and cane sugar – no high fructose corn syrup.
