Respect for your privacy is our priority

The cookie is a small information file stored in your browser each time you visit our web page.

Cookies are useful because they record the history of your activity on our web page. Thus, when you return to the page, it identifies you and configures its content based on your browsing habits, your identity and your preferences.

You may accept cookies or refuse, block or delete cookies, at your convenience. To do this, you can choose from one of the options available on this window or even and if necessary, by configuring your browser.

If you refuse cookies, we can not guarantee the proper functioning of the various features of our web page.

For more information, please read the COOKIES INFORMATION section on our web page.


News

JBT Corporation: New best-in-class SuperStatic Retort

27/09/2022 - François-Xavier Branthôme
“To reduce steam and water consumption while maximizing product throughput”
 
JBT Corporation, a leading technology solutions provider to the global food and beverage industry, recently announced the launch of its SuperStatic Retort, a cutting-edge stainless steel retort solution that offers reduced process times, energy consumption, floor space, and more. The improved solution achieves target food safety and shelf-stability objectives with lower costs and greater productivity.
 
Designed to sterilize an array of food and beverage products, the SuperStatic Retort is equipped with enhanced heating and cooling technology to ensure uniform and efficient thermal processing of shelfstable products. Customers also benefit from steam and water savings, while maximizing product throughput with the SuperStatic Retort’s unique features. Initial tests of the technology showed come up time reductions of up to 30% and cooling time reduction of up to 34% for convective products.
 
The SuperStatic retort is a patent pending solution that, among other improvements, shortens the overall process time, equipping our customers across the food and beverage industry with the technology to simultaneously increase product output and save energy,” said Rick Wilson, global product line director at JBT Corporation. “Furthermore, this technology could result in fewer retorts overall, reducing capital expenditure and requiring less floor space.”
With its sustainability benefits, the new SuperStatic retort is another example of JBT’s commitment to continued innovation across our product lines,” said Carlos Fernandez, Executive Vice President of JBT Corporation and President, Diversified Food and Health. “JBT is proud to bring this unique solution to market that addresses critical needs for our customers and our planet.”
 
The JBT SuperStatic Retort increase the processing companies’ bottom line by saving process time, floorspace and energy. The new equipment can sterilize foods such as beans, fruits, vegetables, meat, soups, and pet food. 
This retort also includes JBT’s processing management system LOG-TEC™ Process Controller, which provides customers a user-friendly interface for review and approval of thermal process cycles. The system provides an overview of ongoing retort phases, a listing of manual interventions, and a summary of alarms with a quick link to process trending. The LOG-TEC™ Process Controller is coupled with a Steam Water Spray System (SWS), ensuring uniform and efficient thermal processing of the packaged foods. The JBT SuperStatic Retort utilizes several unique features to reduce steam and water consumption while maximizing product throughput.
Features & benefits
Steam Boost Valve: Faster Come-up Time and Increased Product Throughput
High Capacity Heat Exchanger: Faster Colling and Increased Product Throughput
Dual Pumps: Increased Process Flow and Content Flow Throughout the Thermal Process
Low Energy Suction System: Reduces Steam, Cooling Water, and Process Water Required in the Retort
Static Processing: No damage to sensitive products
Process Overpressure: Container Integrity
Insulated Shell: Reduces Stem Consumption
Stainless Steel Construction: Corrosion Resistant
Clog Resistant Nozzles: Reduced maintenance
 
Some complementary data
To learn more about JBT’s industry-leading technologies and solutions, please visit https://www.jbtc.com/foodtech 
For further detail about SuperStatic Retort, click here.
 
About JBT
JBT Corporation (NYSE: JBT) is a leading global technology solutions provider to high-value segments of the food & beverage industry with focus on proteins, liquid foods and automated system solutions. JBT designs, produces and services sophisticated products and systems for multi-national and regional customers through its FoodTech segment. JBT also sells critical equipment and services to domestic and international air transportation customers through its AeroTech segment. JBT Corporation employs approximately 6,200 people worldwide and operates sales, service, manufacturing and sourcing operations in more than 25 countries. To learn more about JBT FoodTech, connect with the company on Facebook, Twitter and LinkedIn.
 
Sources: jbtc.com, foodindustryexecutive.com
Related companies

John Bean Technologies SpA ex JBT

Processing equipment & supplies See details
Back

________________________________________

Editor : TOMATO NEWS SAS -  MAISON DE L'AGRICULTURE - TSA 48449 - 84912 AVIGNON Cedex 9 - FRANCE
contact@tomatonews.com
www.tomatonews.com

 

 

Supporting partners
Featured company
Nunhems Netherlands BV
Most popular news
Featured event
CibusTec
Our supporting partners