Respect for your privacy is our priority

The cookie is a small information file stored in your browser each time you visit our web page.

Cookies are useful because they record the history of your activity on our web page. Thus, when you return to the page, it identifies you and configures its content based on your browsing habits, your identity and your preferences.

You may accept cookies or refuse, block or delete cookies, at your convenience. To do this, you can choose from one of the options available on this window or even and if necessary, by configuring your browser.

If you refuse cookies, we can not guarantee the proper functioning of the various features of our web page.

For more information, please read the COOKIES INFORMATION section on our web page.


News

Agriloop's Webinar on Developing High Value products from Agricultural Residues

15/02/2024 - Madeleine Royère-Koonings

AgriLoop is a major European Union, UK Research and Innovation and Chinese-funded project looking for new ways to convert agricultural-food residues into high-value, eco-friendly products, such as food and feed ingredients and bio-based materials.
 
The AgriLoop consortium aims to extend the agricultural production value of two major players of the global bioeconomy: the European Union and China.


The AgriLoop consortium consists of 35 partners from 11 countries, of which 20 from eight European Union Countries, two from non-European Union Countries and 13 partners from China. These partners include: 19 universities and research centers, a regional farmers’ cooperative and 14 SMEs. 

They organize an online Webinar on the 6th March, on Developing High-Value Products from Agricultural Residues.
 
This webinar will cover:
  • Innovative solutions: the latest advancements in safe and sustainable methods for transforming agri-food residues (tomato, peanut, apple, potato, grape and so on) into proteins, biodegradable PHA-based materials and plant-based polyesters.
  • Collaboration across borders: representatives from academic and industrial partners in Europe and China are joining forces to pioneer by-design approaches, setting the stage for a sustainable future.
  • End-user testing: how the functionality and value of these bio-based products will be rigorously tested by end-users, including farmers and bio-processors.
  • A Q&A session will follow.
 
Sources:
https://www.agriloop-project.eu/
 
Back

________________________________________

Editor : TOMATO NEWS SAS -  MAISON DE L'AGRICULTURE - TSA 48449 - 84912 AVIGNON Cedex 9 - FRANCE
contact@tomatonews.com
www.tomatonews.com

 

 

Supporting partners
Featured company
Nunhems Netherlands BV
Most popular news
Featured event
16TH WORLD PROCESSING TOMATO CONGRESS AND 18TH ISHS SYMPOSIUM ON PROCESSING TOMATO
Our supporting partners
Pharmacie en ligne Pharmacie Centrale Meudon la Forêt avec les meilleurs prix en France.