Respect for your privacy is our priority

The cookie is a small information file stored in your browser each time you visit our web page.

Cookies are useful because they record the history of your activity on our web page. Thus, when you return to the page, it identifies you and configures its content based on your browsing habits, your identity and your preferences.

You may accept cookies or refuse, block or delete cookies, at your convenience. To do this, you can choose from one of the options available on this window or even and if necessary, by configuring your browser.

If you refuse cookies, we can not guarantee the proper functioning of the various features of our web page.

For more information, please read the COOKIES INFORMATION section on our web page.


News

2022 Season: California intends to process 10.6 million mT

01/06/2022 - Press release , François-Xavier Branthôme - 2022 Season
The objective is based on a yield of 112 mT/ha

As of May 15, California’s tomato processors reported they have or will have contracts for 11.7 million short tons (10.6 million metric tonnes) of processing tomatoes for 2022. This production estimate is 4.1% lower than the January intentions forecast of 12.2 million sT (11.070 million mT), but 8.9% above the final 2021 contracted production total. The May contracted acreage of 234,000 (94,700 hectares) is 4.5% below the January intentions forecast of 245,000 acres, but 5,000 acres more than last year’s final contracted acreage.
Fresno County remained the top California County in contracted planted acreage for 2022 with 50,000 acres. Yolo, Kings, Merced, and San Joaquin made up the remaining top five counties, accounting for 69.2% percent of the 2022 total contracted planted acreage for California.

Despite low supply and a substantial increase in price, contracted production has dropped significantly compared to the beginning of 2022. Water availability is the main issue facing processing tomato producers, challenged by another year of lower-than-average rainfall and little to no water allocations.
There were a few days of record high temperatures in March, followed by an unexpected freeze in April that hit the northern and central parts of the state. These unusual weather events damaged early plantings in the affected areas. At this point in the season, yield is still projected to be higher than last year, but hot temperatures during the summer months could impact the crop development.
This early processing tomato estimate is funded by the California League of Food Producers.

 
Related companies

CLFP

Professional or non-profit organisation See details
Related articles

Coping with water scarcity in California (part 1)

25/05/2022 See details

California to contract 11,1 million mT in 2022

26/01/2022 See details
Back

________________________________________

Editor : TOMATO NEWS SAS -  MAISON DE L'AGRICULTURE - TSA 48449 - 84912 AVIGNON Cedex 9 - FRANCE
contact@tomatonews.com
www.tomatonews.com

 

 

Supporting partners
Featured company
SUGAL
Most popular news
Featured event
2022 Tomato News Conference
Our supporting partners