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Mutti introduces new Sauces for Pizza

20/05/2019 - François-Xavier Branthôme
Mutti, one of the fastest growing brands of shelf-stable tomatoes in the USA, is launching its newest product line, Mutti® Sauces for Pizza. The sauces pay tribute to three Italian cities - Positano, Napoli, and Parma, each famous for their distinct ingredients and flavors. Mutti® Sauces for Pizza are crafted in Italy using the freshest ingredients.  Having made their debut at the 2019 Winter Fancy Food Show, the line is now available nationally for consumer purchase.
 Developed to meet growing consumer demand for premium pizza sauces, the line's recipes allow anyone to easily create delicious and authentic pizzas in the comfort of their home using their creativity and sense for culinary adventure. 
  • Mutti® Sauces for Pizza - Positano (with Garlic & Oregano): Inspired by the flavors of the Amalfi coast where fresh, sun-ripened tomatoes are blended with bursts of savory garlic and oregano.
  • Mutti® Sauces for Pizza - Napoli (with Fresh Basil & Extra Virgin Olive Oil): Inspired by the Margherita pizza of Napoli, this sauce celebrates the beauty of simple, fresh ingredients with its tantalizing blend of vine-ripened tomatoes and aromatic basil.
  • Mutti® Sauces for Pizza - Parma (with Parmigiano Reggiano): Inspired by one of Parma's most celebrated foods, the sauce blends Mutti® tomatoes with aged Parmigiano Reggiano DOP cheese.
Mutti® Sauces for Pizza are made with 100% Italian, non-GMO tomatoes and high quality ingredients like aromatic herbs and extra virgin olive oil. There is no added sugar, additives, or preservatives. The Positano and Napoli varieties are also vegan. The line is now available nationwide on Amazon and on-shelf in select supermarkets and specialty grocery stores across the country.
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Source: Mutti,,
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