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News

Call for papers for the 16th ISHS Symposium on the Processing Tomato

03/06/2019 - Sophie Colvine
Be part of 40 years of effective and fruitful cooperation between Science and Industry and submit your abstract for the world’s premier processing tomato symposium
 

The 16th ISHS Symposium on the Processing Tomato will be held in San Juan City, Argentina, on 15-19 March 2020,
in parallel with the 14thWorld Processing Tomato Congress, bringing together academics, researchers and students with growers, processors and business professionals working in the processing tomato industry. This unique setup of an industry congress with a scientific symposium has been a major success story ever since the first world processing tomato congress in Avignon (France) in 1989 and the creation of WPTC in 1998 at Pamplona (Spain). 

The organizing committee, lead by Cosme Argerich (INTA La Consulta, Argentina) and Luca Sandei (SSICA, Italy), 
 is inviting researchers to submit their proposals for scientific communications during the symposium which will address key scientific questions and issues related to the entire industry, from field (production for industrial purposes, applied ecophysiology, agronomy, biotic and abiotic stress resistance, genetics applied to industrial food system) to fork (organoleptic and nutritional food quality, smart quality control processes, healthy food, high quality cultivars). 

The abstracts should be send before 31st August, by following the procedure detailed in the attached document or at www.worldtomatocongress.com.  
CALL FOR PAPERS 2020
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14th World Processing Tomato Congress & 16th ISHS Symposium on the Processing Tomato

15/03/2020 to 19/03/2020
The 14th World Processing Tomato Congress and 16th ISHS Symposium on the Processing Tomato will take place in San Juan (Argentina) on 15 to 19...
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